Grand opening Syrian Breakfast

The Hamwi  Table سفرة الحموي
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  • Menu
    • Appetizers
    • Salads
    • Main Course
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  • More
    • Home
    • Gallery
    • Menu
      • Appetizers
      • Salads
      • Main Course
      • Desserts
    • About Us
    • Contact
The Hamwi  Table سفرة الحموي
  • Home
  • Gallery
  • Menu
    • Appetizers
    • Salads
    • Main Course
    • Desserts
  • About Us
  • Contact

Kenafe

 Melted cheese between layers of shredded phyllo dough, topped with simple syrup.

Baklava (Varities)

Flaky phyllo pastry layers with ghee and chopped nuts, topped with orange-blossom syrup. 

Katayef (Walnut, Cheese)

Pancake-like dough stuffed with cheese or walnuts, fried crisp and topped with orange-blossom syrup. 

Moshabak

Fried semolina pastry wheels topped with orange-blossom and rose-water syrup. 

Awamat

Fried dough balls topped with orange-blossom and rose-water syrup. 

Halawat Al Jeben

 Sweet cheese and semolina dough rolls filled with ashta cream and rose water.

Warbat with Cream

Baked phyllo pastry triangles filled with ashta cream. 

Nammora

Semolina and yogurt cake topped with orange-blossom and rose-water syrup. 

Karabij

Semolina cookies stuffed with walnuts and rosewater. Served with natef (marshmallow-like topping) 

Mamoul(Walnut,Date,Pistachio)

 Semolina and butter pastries stuffed with your choice of walnut, dates, or pistachio.

We serve Halal meat in all of our dishes


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